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We carry a variety of cookbooks featuring regional or national seafood cuisine, as well as books about the Chesapeake Bay.
2010 Finalist in the Pets Category of the National Indie Excellence Book Awards!!! All Copies Signed by Author. Due to their playful and affectionate nature, cockatiels have become the most popular pet bird in the USA. In 1992, a cockatiel named Bud became the Vice President of Noise & Commotion at Blue Crab Bay. This personal and engaging story, written by company president Pamela Barefoot, highlights Bud's life at business and on the weekends at her home. This is one book that will resonate with animal lovers whose lives have been changed by any faithful pet. Recommended for ages 10 and up. A portion of the proceeds from sales of this book will benefit our local SPCA. Published 2010, 36 pgs (including cover), over 70 color photos, softbound. NOTE: Single orders of this book will ship by First Class Mail at a cost of $3.00. Postage for additional copies will cost $ .50 each if shipped to the same address with first book. If you order other items from our site, the book/s will ship by UPS. Your invoice will be adjusted to reflect the appropriate shipping charges once we process your order.
Item # 60814
SPECIAL! SAVE 20%. LIMITED EDITION SIGNED BY CLAIRE MURRAY. Claire Murray's new book is a large format coffee table book which features a story about her as well as fifteen other women who share her vision of living a creative life, inspired by the sea. One of the sixteen women is the founder of Blue Crab Bay Co., Pamela Barefoot. Others include artists; sailing, fishing and surfing instructors; and marine biologists from Maine to Florida, London to Venice to Dubai. Women and the Sea has just been released and is available for shipment. Limited Signed Edition of 5,000. Pam will be happy to add her signature to Claire's if you wish. A great gift and a "must" for any seaside coffee table....the photography is breathtaking! Continental UPS shipping charge for single book purchase (no other items ordered) is $10.00. We will adjust your shipping charge to this lower price when we process your order.
Item # 82056
Summer 2008 Edition In this women's magazine from Claire Murray, Blue Crab Bay is featured in a ten-page layout with a breathtaking array of photographs of company founder Pamela Barefoot, her products, and her recipes. Great photos of crab cakes, steamed clams, Bloody Mary chili, Pam's dock and more. Worth a subscription! Limited availability.
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Item # 82045
Over 250 kitchen-tested recipes from the National Seafood Educators, packed into a 240 page book. Includes weight loss strategies, tips for shopping and preparation and "how to's". Author Evie Hansen.
Item # 82060
A beautifully illustrated children's book about a family of Piping Plovers, an endangered species that visits Virginia's Barrier Islands. Great for adults too!
Item # 82059
An amusing story about a boy's fishing trip with his father. The fine illustrations include a "how to" guide about equipment, fishing gear, and how to cast a rod. An educational and fun book for teaching children the art of catching fish. Hardbound. 70 pgs.
Item # 82058
The Eastern Shore's own "Pound Net" is comprised of veterans of the area music scene. Allen Caison, Lee Hicklin, Fred Kern and Drury Stith have joined together to create some great sounds on their first CD. Pound Net plays a wide variety of traditional Bluegrass, country, gospel, folk and island music.
Item # C86519
Saltwater Cowboys: A Photographic Essay of Chincoteague Island Made famous by Marguerite Henry's book, Misty of Chincoteague, award-winning photographer Medford Taylor documented the swim, penning and auction of Assateague Island's wild ponies for nearly 30 years. Softbound book, 98 pages. See more of Medford's photography at www.medfordtaylor.com.
Item # 60840
The Story of Pinky, the Sea-Wise Crab This charming book was written by a neighbor of Blue Crab Bay's founder. Author Judy Brunk and her husband raise softshell crabs in the spring. Of the tens of thousands of crabs handled by the Brunks, Pinky was unique. A great story for children or adults! Most copies are signed by the author and special inscriptions are available by request.
Item # 82047
Whitey Schmidt has been sharing his life-long love of crabs with readers since 1985. The 210 recipes presented here serve up imaginative ways to prepare this succulent seafood. Additionally, more than 225 photos, most taken by Whitey, capture the unique Chesapeake Bay crab culture from whimsical roadhouse signs to classic advertising pieces. 234 pages.
Item # 82013
Everyone knows that soups are at the top of the list for satisfying comfort foods. A wonderful selection of recipes fills the pages of this easy-to-use cookbook. 64 pages
Item # 82041
Everything You Need to Know to Enjoy Fabulous Crab at Home The contents of this clearly written and informative book pretty much spell out what you'll find inside, including the basics about crabs, soups, creative salads, the elusive perfect crab cake, hard shells, soft shells and casseroles. Reviewers say it's "the best book on crab" they've ever read and that author Fred Thompson "demonstrates the versatility of this delicious creature". Published 2004, softbound, 200 pages.
Item # 82023
50 Recipes for an American ClassicAuthor Tom Douglas, a Delaware native and award-winning Seattle chef, grew up on Blue Crabs. He shares 50 recipes for this American classic plus a variety of sauces and salsas. Published 2006, hardcover, 150 pages.
Item # 82001
Celebrating Virginia's Finest Food & Beverages A cookbook from the Junior League of Norfolk-Virginia Beach, publishers of the award-winning Tidewater on the Half Shell. 167 recipes share the ingredients and culinary delights of our region. Recipes have been triple-tested and feature peanuts, ham, pork, seafood and other Virginia products. Includes sidebars with information about Tidewater cities and towns and the area's history and culture. 190 pgs.
Item # 82037
The Hospitality, History and Heritage of Virginia A delicious combination of hundreds of favorite recipes, features on historic sites, information on food and companies that originated in Virginia, and lots of fun, historical tidbits. Recipes include Old Virginia Ham-Wrapped Scallops, Ham and Peanut-Stuffed Chicken Breasts with Cider Sauce, Eastern Shore Sweet Potato Casserole and our own contribution, Bloody Mary Shrimp with Pasta! Compiled by Rowena Fullinwider, James A. Crutchfield and Winette S. Jeffery. 320 pgs, hardbound.
Item # 82022
A practical book which includes interesting facts about clams, their life history and expert advice on how to find and prepare them. Several tasty recipes are shared, including Clam Fritters, Clam Pie, Clams Risotto and Clam Chowder. 68 pgs. Softbound. Local author Curtis J. Badger.
Item # 82017
A very fine quality jigsaw puzzle featuring Blue Crabs, from original artwork, made in the USA. 550 pieces, 24" x 18", suitable for framing.
Item # 87011
A Sojourn to the Chincoteague & Assateague Islands For those familiar with Chincoteague, either as a life-long resident or a frequent visitor, this book will stir pleasant memories of early morning strolls on Assateague beach, birding along the tidal channels at Chincoteague National Wildlife Refuge, or taking in a glorious sunset along the island's bayside. For those who have not been tempted by the island, Chincoteague Revisited will show why once you visit, you never leave it behind. Hardcover, by Dorothy Camagna and Jennifer Cording, 112 pgs.
Item # 60841
Combining over 300 satellite images to create the outlines, artist Jeff Shield has painstakingly added life to every field, road and forest to make this the most accurate and artistic map of the Eastern Shore of Virginia. Size 18" x 24" Suitable for framing. Map shipped separately due to packaging, additional charges may apply. 10% of the purchase price benefits Citizens for a Better Eastern Shore.
Item # 60086
Laminated and reusable, the back of this chart features a story about how hurricanes are formed, a satellite view and a list of Great Atlantic Hurricanes from 1900-1996. We include a water soluble felt-tip marker for plotting the path of the next storm. Size 12 7/8" x 17 7/8".
Item # 82033
An entertaining and practical guide to Blue Crabs and the art of crabbing. Fully illustrated with more than 150 photographs and drawings. This is a great gift for recreational crabbers, nature lovers and chefs - great recipes! Softbound, 128 pgs. Signed by the author, Peter Meyer
Item # 82018
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